Hospitality is a sector which is ever expanding. Be it Local or Global. Locals and Tourists prefer Good Hospitality wherever they go. Major part to focus is Hospitality in Food and Beverage Service. This course on Food and Beverage Service Steward provides you skills to make the Customer Happy by Quality Services. The course includes Modules on:
The Foodservice Industry, Staff Attributes, Skills and Knowledge, Food and Beverage Service areas and Equipment, The Menu, Menu Knowledge and Accompaniments, Beverages - Non-Alcoholic and Alcoholic, The Service Sequence (Table Service), The Service Sequence (Self-Service, Assisted Service and Single Point Service), The Breakfast and Afternoon Tea Service, Specialised Forms of Services, Enhanced Service Techniques, Events, Supervisory Aspects of Food and Beverage Service and Employability & Entrepreneurship Skills
Time Duration Investment: Approximately 250 Hours.
Certification: Can be generated Online upon successful completion of the Course
Minimum Eligibility Criteria: 10th Pass
Minimum Age: 18 Years.
Benefits: At the End of the Course, The Candidate will be given the opportunity to appear for an Interview and get a Placement Opportunity to work with the Hospitality Industry involved in Food & Beverage Services. The Placement Opportunity can be for anywhere in India.